The well-known Texas chef best-known for his creations of urban western cooking, defeating Iron Chef Masaharu Morimoto <http://en.wikipedia.org/wiki/Masaharu_Morimoto> in a "Chile Pepper" battle on Iron Chef America <http://en.wikipedia.org/wiki/Iron_Chef_America> , and his wildly popular Texas Restaurants. The Lonesome Dove Western Bistro, White Elephant Saloon, and The LOVE SHACK are all fine Texas establishments built by Chef Tim Love which Casa Noble is always pleased to support.
Enclosed for your information is the latest news on Casa Noble Single Estate ORGANIC Tequila. Take a look at Casa Noble’s celebrated reserve of products. All of them are 100% blue agave, and triple distilled to achieve the maximum expression of smoothness, purity and presence of flavor. Casa Noble tequilas have no peers. Casa Noble has been awarded a double gold medal, a gold and a silver at the World Spirit Competition. www.casanoble.com
Tuesday, May 11, 2010
Thursday, May 06, 2010
Beverage Media - The Price Of Maturity
The Current State of Tequila
Nancy Davidson
"The relatively small, artisanal Casa Noble, imported to the U.S. by Infinium Spirits, has been quite innovative. “We were the first to introduce triple distillation; we were the first to use brand new French white oak; we developed together with CRT the single barrel; we were one of the first to be organic; and we were one of the first to use a cylindrical press. I believe our willingness to go above and beyond to create the best Tequila possible without sacrificing anything is key for Casa Noble,” says Jose Hermosillo (Pepe), chairman."
For Full article: Beverage Media
Nancy Davidson
"The relatively small, artisanal Casa Noble, imported to the U.S. by Infinium Spirits, has been quite innovative. “We were the first to introduce triple distillation; we were the first to use brand new French white oak; we developed together with CRT the single barrel; we were one of the first to be organic; and we were one of the first to use a cylindrical press. I believe our willingness to go above and beyond to create the best Tequila possible without sacrificing anything is key for Casa Noble,” says Jose Hermosillo (Pepe), chairman."
For Full article: Beverage Media
Subscribe to:
Posts (Atom)